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Author: Seri MAULINA
1 Articles are founded.
Quality Comparison of Activated Carbon Produced From Oil Palm Fronds by Chemical Activation Using Sodium Carbonate versus Sodium Chloride
Journal of the Korean Wood Science and Technology 2020;48(4):503-512.
https://doi.org/10.5658/WOOD.2020.48.4.503
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https://doi.org/10.5658/WOOD.2020.48.4.503
