Table 3.
The mass ratios of collected particles of
Miscanthus sacchariflorus
to input according to chopped length and number of steps
Step
Chopped length (mm)
160
80
40
18
After 1
st
step
After 2
nd
step
After 3
rd
step
45.1%
39.1%
52.8%
47.7%
46.6%
46.8%
47.4%
41.4%
49.6%
46.1%
44.2%
44.1%
Total mass ratio (%)
84.2%
85.1%
84.5%
83.2%