Response | Optimum ethanol extraction conditions | Maximum values | |||
---|---|---|---|---|---|
Ethanol concentration (%) | Extraction temperature (°C) | Extraction time (min) | Predicted | Experimental | |
Total phenolic content (mg GAE/g dry steam exploded oak wood | 82.0 | 71.7 | 60.5 | 109.2 | 111.8 ± 1.3 |
DPPH radical scavenging activity (%) | 78.3 | 70.3 | 57.6 | 62.3 | 65.7 ± 0.7 |
Antimicrobial activity (mm) | 80.6 | 68.4 | 59.0 | 15.9 | 17.0 ± 0.8 |