Table 3.
Experimental results for the total phenolic content, DPPH free radical scavenging activity and antimicrobial according to the Box-Behnken design

Run	Y1, Total phenolic content (mg GAE/g dry steam exploded oak wood)		Y2, DPPH free radical scavenging activity (%)		Y2, Antimicrobial activity (mm)
	Actual	Predicted	Actual	Predicted	Actual	Predicted
	1	100.5	101.0	59.3	57.8	12.0	12.4
2	108.4	109.0	66.4	61.9	15.5	15.9
3	96.3	101.1	58.8	54.9	14.5	14.6
4	107.4	103.5	57.2	56.0	13.5	13.4
5	108.1	109.1	65.5	61.9	15.5	15.9
6	100.2	101.1	58.0	58.3	15.5	15.0
7	105.0	100.3	59.1	59.1	14.5	14.4
8	104.2	103.0	51.6	52.4	14.0	14.1
9	99.3	101.0	57.9	58.9	12.0	11.6
10	98.9	95.4	53.0	51.5	15.0	14.8
11	110.0	106.1	51.3	15.5	14.0	13.4
12	103.1	107.1	58.5	57.7	14.0	14.5
13	110.4	109.1	58.3	61.9	17.0	15.9
14	111.5	109.1	59.2	61.9	16.0	15.9
15	98.8	102.8	53.8	53.2	12.5	13.1
16	94.3	97.9	53.0	54.0	14.5	14.8
17	111.2	109.1	60.9	61.9	15.5	15.9